Report: Monsanto corn linked to organ damage

Change.org reports, "The first-ever public study of the health effects of genetically modified corn shows that three patented crops developed and owned by agriculture giant Monsanto cause liver, kidney and heart damage in mammals. The FDA has approved all three varieties for sale and consumption in the U.S. and all three are in our food supply right now." Source for those claims: this study published in the International Journal of Biological Sciences.