Flickr user Claire_issa uploaded pictures of these stupendous Where the Wild Things Are cupcakes that she made for her roommate, noting, "These are texas-sized snickerdoodle cupcakes. For frosting and decorations I used chocolate ganache (Moishe), canned vanilla frosting (Max), sprinkles, store-bought gumpaste eyes, and fondant colored tinted by hand."
Now that is love.
Where the Wild Things Are cupcakes (via Neatorama)
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Almost as neat as the bento.
I'll eat you up.
NomYay!
I parsed that not as "'Where The Wild Things Are' cupcakes", but as "where the wild things are cupcakes" -- a place where wild things are all cupcakes. I want to go there and eat wild things.
Totally cool! But I gotta say, the lines on the sides of Max's head make his cupcake look... kinda... goatse-y...
Does anyone know what fondant tastes like? I keep seeing it on these fancy sculptural cake elements, and while it looks great, it does not look delicious.
How did you do the crown and the horns?
It's basically just moldable sugar.
Marzipan would be even better.
Marzipan has the consistency of playdough, but the flavor is so nice. A sculptable and delectable confection much underutilized in contemporary cake and candy arts.
http://en.wikipedia.org/wiki/Marzipan
I don't know what "texas-sized snickerdoodle cupcakes" are, but these are so well done! Mmm, wild things... they make my heart sing.
Yuuuuuummmmmmmmm.... I want to make this costume, and eat these cupcakes NOW!
http://www.howcast.com/videos/262888-How-To-Make-a-Where-the-Wild-Things-Are-Childrens-Halloween-Costume